Chinese Chicken and Broccoli | Recipe Cart

Ingredients

• 1 large head of broccoli (cut up into florets)
• 1 small green pepper (chopped)
• 1/2 cup sugar snap peas (strings removed, chopped into thirds)
• 1 pound boneless skinless chicken thighs (cut up into bite size pieces)
• 2 teaspoons cornstarch
• 1 teaspoon sugar
• 1/2 teaspoon baking soda
• 2 tablespoons low sodium soy sauce
• 2 tablespoons vegetable oil
• 1 tablespoon water
• 1/4 cup soy sauce (low sodium)
• 3 cloves garlic (minced)
• 2 tablespoons brown sugar
• 2 tablespoons flour
• 1 tablespoon rice cooking wine
• 1 tablespoon vegetable oil
• 1 teaspoon sesame oil
• 1 tablespoon vegetable oil to fry in
• 3/4 cup water or chicken broth