Paella with seafood – HOT WOK

Name: Paella with seafood – HOT WOK
Ingredients: 300 g squid; 200 g prawns (peeled); 100 g of blue mussels; 2 pcs. large onions; 3 tbsp. oil; 2 cloves of garlic; 1 pinch saffron; 4 dl rice; 2 dl peas; 5 dl chicken stock; 3 dl white wine; 1 fresh chili; 2 pcs. tomatoes; 3 sprigs of thyme; salt & pepper; Lemon; Lime

hotwok.be

Paella is a Spanish rice dish that can be prepared with prawns, shellfish, chorizo and vegetables. Here you get a recipe for paella with mixed seafood - and you can play around with the...

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at hotwok.be.

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