Shredded Beef Tacos | Cholula

Ingredients

• 3 pounds boneless beef chuck roast
• 1/3 cup cholula original hot sauce
• 2 tbsps chili powder
• 2 tsps garlic powder
• 2 tsps onion powder
• 1 tsp ground cumin
• 1 tsp oregano leaves
• 1 tsp salt
• 1/2 tsp black pepper
• Juice of 1 lime
• 24 corn tortillas, warmed
• Crumbled Cotija cheese to serve
• Chopped avocado to serve
• 4 medium radishes thinly sliced
• 1 small bunch fresh cilantro chopped
• 1/2 cup thinly sliced red onion