Dutch Oven Whole Roast Chicken | Recipe Cart | Recipe Cart

Dutch Oven Whole Roast Chicken | Recipe Cart | Recipe Cart

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Roast a juicy whole chicken in a Dutch oven with herbs, apples, and garlic for crispy skin and flavorful meat. Perfect in just over an hour!

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Ingredients

  • 1 whole chicken (3 lbs.)
  • 2 tablespoons olive oil
  • 1/2 tablespoon Italian seasoning
  • 1 tablespoon salt
  • 1/2 tablespoon ground black pepper
  • 1 apple, sliced
  • 1 large yellow onion, sliced
  • 1 head garlic, cut in half
  • juice from 1/2 lemon
  • 2 tablespoons melted butter, divided
  • 2 carrots, chopped into 2-inch long pieces
  • 1 medium potato, peeled and cut into 1-inch cubes
  • 1 teaspoon parsley, finely chopped

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