Lemon and Blueberry Layer Cake - Treats Homemade

Ingredients

• Ingredients for preparing The Cake (for 2 layers)
• 250g of flour
• 1 + ½ tsp of baking powder
• ½ tsp of baking soda
• ½ tsp of salt
• 140g of butter, softened
• 250g of sugar
• 3 eggs, at room temperature
• 1 tsp of vanilla extract
• 160ml of milk
• 80ml of lemon juice
• 2 tbsp of lemon zest
• Ingredients for preparing The Filling
• 200g of blueberries, fresh or frozen
• 100g of sugar
• Ingredients for preparing The Frosting
• 300g of cream cheese, cold (preferably Philadelphia cheese)
• 150g of icing sugar
• 55g of butter, softened at room temperature
• Ingredients for preparing The Assembling
• The cake layers
• The blueberry filling
• The cream cheese filling
• Some berries for decoration