​Big Green Egg Pulled Pork Recipe: Perfect Pulled Pork Sandwiches

​Big Green Egg Pulled Pork Recipe: Perfect Pulled Pork Sandwiches

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Master the art of making tender pulled pork on your Big Green Egg. Follow our step-by-step recipe to create mouthwatering pulled pork sandwiches that will impre

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Ingredients

  • One 7 to 8 pound pork butt, fat cap trimmed off
  • 2 tablespoons vegetable oil
  • Big Time BBQ Rub (Recipe below)
  • ½ cup apple juice
  • 2 cups Dr. BBQ’s Carolina Barbecue sauce (Recipe below)
  • 12 hamburger buns
  • ½ cup salt
  • ½ cup turbinado sugar
  • ¼ cup granulated brown sugar
  • 1 tablespoon granulated garlic
  • 1 tablespoon granulated onion
  • 2 tablespoons paprika
  • 2 tablespoon chili powder
  • 2 tablespoon freshly ground black pepper
  • 2 teaspoons cayenne
  • 1 tablespoon thyme leaves
  • 1 tablespoon ground cumin
  • 1 teaspoon ground nutmeg
  • 1 cup vinegar
  • 2/3 cup catsup
  • 2 teaspoons sugar
  • 1 teaspoon salt
  • 1 teaspoon Worcestershire
  • ½ teaspoon red pepper flakes

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