Traditional Scottish Recipes - Anzac Biscuits
Traditional Scottish Recipes - Anzac Biscuits
Keywords
- Scottish recipes Anzac Biscuits
Ingredients
- 3½oz / 85g / generous ½cup rolled oats
- 2½oz / 60oz / ½ cup dessicated coconut
- 4oz /125g / 1 cup plain flour
- 7oz / 200g / 1 cup sugar
- 2 tablespoons golden syrup
- 4oz / 110g / 1 stick butter
- ½teaspoon bicarbonate of soda
- 1 tablespoon water
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