Portobello Mushroom Asada Street Tacos | Bubbies
Simple and delicious and sure to bring family and friends together, this Portobello Mushroom Asada Street Tacos made with Bubbies Sauerkraut is a party favorite, plus it's chock full of veggies.
Ingredients
- 4 Portobello Mushrooms
- ½ small Pineapple, about 1 ½ cups chopped
- 1 Lime, juiced
- 1 Orange, juiced
- 1 large Shallot, thinly sliced
- ¼ cup Fresh Cilantro, chopped
- 2 tbsp. Soy Sauce, low sodium
- 1 ½ tsp. Ground Cumin
- 1 tsp. Smoked Paprika
- 3 Chipotle Chiles in Adobo Sauce (optional)
- ½ tsp. Salt
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