Rigatoni with vegetables and stracciatella | Mutti Recipe
Rigatoni with vegetables and stracciatella: prepare your recipe step-by-step and make it unique with the excellent taste of Mutti Italian tomatoes!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at mutti-parma.com.
Ingredients
- 350 g Rigatoni
- 600 g Pelati Mutti
- 200 g Eggplants
- 200 g Zucchini
- 200 g Peppers
- 1/4 Carrot
- Half a stalk Celery
- 1/4 Onion
- Extra virgin olive oil
- Salt and pepper
- 80 g Stracciatella
- Grana Padano cheese shavings
- Basil
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