Diabetic-Friendly Chicken Stroganoff Recipe from Glucerna

Name: Diabetic-Friendly Chicken Stroganoff Recipe from Glucerna
Ingredients: ½ Cup Homemade Vanilla Glucerna® Shake; 1 tsp olive oil; 2 boneless, skinless chicken breasts (approximately 3 oz per breast), cut into 4 strips each; ½ tsp salt; Freshly ground black pepper, to taste; 2 shallots, peeled and sliced thin; ½ tsp paprika; 2 cups button mushrooms, stems removed and sliced; ½ cup low-sodium chicken stock; ½ tsp Dijon mustard; 2 Tbsp coarsely chopped flat leaf parsley; 1 tsp cornstarch; 2 Tbsp fat-free sour cream; ⅔ cup hot, cooked egg noodles

www.glucerna.com

This diabetic-friendly Chicken Stroganoff recipe is easy to make and tastes great! Get an ingredient list and cooking instructions, here.

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Ingredients

½ Cup Homemade Vanilla Glucerna® Shake
1 tsp olive oil
2 boneless, skinless chicken breasts (approximately 3 oz per breast), cut into 4 strips each
½ tsp salt
Freshly ground black pepper, to taste
2 shallots, peeled and sliced thin
½ tsp paprika
2 cups button mushrooms, stems removed and sliced
½ cup low-sodium chicken stock
½ tsp Dijon mustard
2 Tbsp coarsely chopped flat leaf parsley
1 tsp cornstarch
2 Tbsp fat-free sour cream
⅔ cup hot, cooked egg noodles