Juicy Herb-Infused Whole Roasted Chicken Recipe for Family Dinner - The Pass and Provisions

Ingredients

• 1 whole chicken (4-5 lbs / 1.8-2.2 kg)
• 1 ½ teaspoons salt
• 1 teaspoon black pepper
• 1 teaspoon garlic powder
• 1 teaspoon onion powder
• 1 teaspoon smoked paprika
• 1 teaspoon dried thyme
• 1 teaspoon baking powder
• 2 tablespoons olive oil
• 2 tablespoons butter, softened
• 1 lemon, halved
• 4 cloves garlic, smashed
• 1 small onion, quartered
• 3-4 sprigs fresh rosemary or thyme