Pumpkin Coffee Cake

Ingredients

• 2/3 C blanched almond flour
• 6 T coconut sugar
• 1/4 C grass-fed butter, cold and diced (use cold ghee if dairy free)
• 1 T cinnamon
• 1/4 tsp sea salt
• 3/4 C blanched almond flour
• 3 T coconut flour
• 1/2 C tapioca flour
• 1/2 C coconut sugar
• 1 T baking powder
• 1 T pumpkin pie spice
• 1 C pumpkin puree
• 1/4 C melted grass-fed butter or ghee
• 2 tsp vanilla extract
• 2 eggs