Beetroot and Goats Cheese Soup Rejuvenated
Beetroot & Goats Cheese Soup - Serves: 4 - Prep 10mins, Cook 30mins - Easy Beetroot & Goat’s Cheese Soup – Vibrant, Velvety & Packed with Goodness This
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at rejuvenated.com.
Ingredients
- 4 Beetroot medium
- 300 ml Water
- 400 ml Chopped tomatoes - tinned
- 1 tsp Bouillon
- 2 Cloves garlic
- 60 g Goat's cheese
- Chopped parsley or mint to serve
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