Chicken, Lemon and California Prune Piadas
Packed with flavor and nutrients, Chicken, Lemon and California Prune Piadas make a delicious sporting event snack! Try them now.
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Cooking tools:
- Saucepan
- Stove
- Chef's knife
- Cutting board
- Measuring spoon
- Wooden spoon
Ingredients
- 2 Chicken breast, approximately 60g each
- 1 tbsp Olive oil
- Salt
- pepper
- 1 tbsp Fresh thyme
- 2 Red onions chopped
- 2 Red peppers chopped
- 100g California Prunes chopped
- 1 Lemon, cut into wedges
- 50g Black olives
- 1 Handful flat leaf parsley
- 4 Pitta breads
- 1 extra lemon for squeezing over at the end
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