Älplermagronen | culture: the word on cheese
This traditional Alpine comfort food is the Swiss version of macaroni and cheese. An alternate preparation method is to cover the prepared noodles and potatoes with the cream, cheese, and spices, and...
Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at culturecheesemag.com.
Ingredients
- 2 tablespoons butter
- 2 yellow onions (thinly sliced)
- 2 pounds Yukon gold potatoes (peeled and diced into 1⁄2-inch pieces (about 2 large potatoes))
- 1 pound mezzi rigatoni
- 2 cups heavy cream
- 4 cups grated Appenzeller
- 1/2 teaspoon salt
- 1/4 teaspoon freshly grated nutmeg
- Minced chives Applesauce
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More dinner inspiration, straight to your inbox
Get recipes worth saving and practical cooking tips. No account needed.
More Like This
Älplermagronen (Swiss Alpine macaroni cheese) with apple purée and fried onions | Recipe | V-ZUG Ukr
vzug.com
Älplermagronen (Swiss Alpine macaroni cheese) with apple purée and fried onions | Recipe | V-ZUG Vie
vzug.com
Älplermagronen (Swiss Alpine macaroni cheese) with apple purée and fried onions | Recipe | V-ZUG Aus
vzug.com
Älplermagronen (Swiss Alpine macaroni cheese) with apple purée and fried onions | Recipe | V-ZUG Hon
vzug.com
Älplermagronen (Swiss Alpine macaroni cheese) with apple purée and fried onions | Recipe | V-ZUG Eur
vzug.com
Älplermagronen (Swiss Alpine macaroni cheese) with apple purée and fried onions | Recipe | V-ZUG Isr
vzug.com
Swiss Alpine Macaroni “Äplermagronen” - Vollkommen FVR - Made in Germany
vollkommen-fvr.de
Älplermagronen (Swiss Alpine macaroni cheese) with apple purée and fried onions | Recipe | V-ZUG Chi
vzug.com