Braided Egg Bread - Crisco®

Braided Egg Bread - Crisco®

criscocanada.com

Braided Egg Bread

View full recipe on criscocanada.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at criscocanada.com.

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Ingredients

  • Braided Egg Bread
  • 4 C. (1 L) all-purpose flour, divided
  • 1 package quick rise instant yeast (or 1 tbsp/15 mL loose)
  • 1 1/4 C. (300 mL) water
  • 1/4 C. (50 mL) sugar
  • 1/4 C. (50 mL) butter or margarine
  • 1 tsp. (5 mL) salt
  • 1 large egg, lightly beaten
  • butter or margarine, melted

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