Dumpling Soup
Easy dumpling soup with frozen dumplings, vegetables simmered in broth. A quick 20-minute meal that’s cozy, simple, and full of flavor.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.servingdumplings.com.
Cooking tools:
- Microplane
- Peeler
- Chef's knife
- Cutting board
- Stove
- Pot
- Wooden spoon
- Measuring spoon
- Measuring cup
- Serving bowl
Ingredients
- 1 tsp avocado oil
- 1 tbsp ginger (grated)
- 4 garlic cloves (grated)
- 4 scallions (sliced)
- 1 bok choy (chopped)
- 1 carrot (cut into matchsticks)
- 3 tbsp low sodium soy sauce
- 5 cups chicken broth
- 20 dumplings (or gyoza or potstickers)
- sesame seeds (for serving)
- chili crisp (for serving)
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