Asian-inspired Edamame Dip with Crudite Recipe
Asian Edamame Dip with Crudite One of our favorite dips, this easy Edamame dip is savory, creamy and perfect match to veggies. Feel free to add more wasabi or g
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Cooking tools:
- Food processor
- Pot
- Colander
- Stove
- Microplane
- Chef's knife
- Cutting board
- Measuring cup
- Measuring spoon
- Mixing bowl
- Spatula
- Spoon
Ingredients
- 2 cups frozen shelled edamame
- 1 clove garlic (peeled )
- 2 green onions (whites and greens sliced)
- 1/2 teaspoons grated lime zest
- 2 tablespoons fresh lime juice
- 2 tablespoons mayonaise (vegan or regular)
- 1 tablespoon sesame oil
- 1 tablespoon gluten-free tamari
- 1 tablespoon gluten-free white miso
- 1 teaspoon freshly minced ginger
- 1 teaspoon wasabi (can skip and still tastes great!)
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