Best Carrot Cake Recipe - Romandian Masala

Ingredients

• 375 g grated carrot
• 4 Pcs eggs
• 175 ml olive oil
• 225 g plain flour
• 2 and 1/2 tsp baking powder
• 1/2 tsp nutmeg powder
• 1 tsp cinnamon powder
• 1/4 tsp cloves
• 75 g dessicated coconut
• 75 g walnuts
• 115 g light brown sugar
• 115 g dark brown sugar
• 2 Pcs eggs
• 100 ml fresh orange juice + juice of half a lemon
• 75 g caster sugar
• 75 g butter
• 135 g butter
• 200 g cream cheese
• 115 g icing sugar