Coconut Custard Pie | Recipe Cart

Coconut Custard Pie | Recipe Cart

getrecipecart.com

We skipped the cream on top to let the tropical custard filling be the star.

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Ingredients

  • 1 recipe Basic Pie Crust, rolled and fitted into a 9-inch pie plate
  • 1/2 cup sugar
  • 1/3 cup cornstarch
  • 1/4 teaspoon salt
  • 1 cup whole milk
  • 1 can (14 ounces) coconut milk
  • 4 large egg yolks
  • 1/2 cup sweetened shredded coconut, toasted

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