Moroccan Cous Cous Salad | Recipe Cloud App

Name: Moroccan Cous Cous Salad | Recipe Cloud App
Ingredients: Olive Oil (5 mL); Couscous (0.3 cup cooked); Water (0.25 cup); Canned Chickpeas (0.3 cup); Sultana (2 tablespoon); Pistachio (0.3 serve 30 nuts); Garlic (1 clove); Juice, lemon home squeezed (1 teaspoon ); Sauce, Mint (0.25 tablespoon); Onion (0.5 medium (6cm dia)); Sweet Potato (75 grams)

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Moroccan Cous Cous Salad includes Olive Oil (5 mL), Couscous (0.3 cup cooked), Water (0.25 cup), Canned Chickpeas (0.3 cup), Sultana (2 tablespoon), Pistachio (0.3 serve 30 nuts), Garlic (1 clove),...

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Ingredients

Olive Oil (5 mL)
Couscous (0.3 cup cooked)
Water (0.25 cup)
Canned Chickpeas (0.3 cup)
Sultana (2 tablespoon)
Pistachio (0.3 serve 30 nuts)
Garlic (1 clove)
Juice, lemon home squeezed (1 teaspoon )
Sauce, Mint (0.25 tablespoon)
Onion (0.5 medium (6cm dia))
Sweet Potato (75 grams)

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