Original Viennese Sacher Cake - Recipe | Bonapeti.com
You have a gorgeous Sacher cake for your guests, which is a true Viennese jewel. Enjoy the original viennese sacher cake from a master chef.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at bonapeti.com.
Ingredients
- eggs - 6
- salt - a pinch
- butter - 5 oz (140 g)
- sugar - 5.6 oz (160 g)
- flour - 5.3 oz (150 g)
- baking powder - 0.07 oz (2 g)
- natural chocolate - 5 oz (140 g)
- confectionery cream - 5 fl oz (150 ml)
- dark chocolate - 5.6 oz (160 g)
- apricot jam - 12.5 oz (350 g)
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