Spaghetti alle Vongole (Spaghetti with Clams) by Primal Gourmet
Perfect for a warm summer evening, Spaghetti alle Vongole is easy, simple, and exquisitely delicious. Enjoy clams, garlic, and olive oil in a quick 15-minute cook time dish. [View Recipe]
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Cooking tools:
- Pot
- Saute pan
- Mixing bowl
- Slotted spoon
- Colander
- Stove
- Chef's knife
- Cutting board
- Measuring spoon
- Measuring cup
- Serving bowl
Ingredients
- 2 lb Clams
- Kosher Salt
- 1 lb Spaghetti
- 4 Tbsp Extra Virgin Olive Oil
- 3 cloves Garlic
- 1 Red Finger Chile Pepper
- .25 cup Parsley
- .25 cup White Wine
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