Easy Loaf Pan Basque Cheesecake Recipe - Creamy Spanish Dessert (Easy 60-Min Recipe)
Make this creamy Loaf Pan Basque Cheesecake with simple ingredients. Featuring a caramelized top and velvety center, this Spanish-inspired dessert is perfect for any occasion.
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Ingredients
- 1¾ lb full fat cream cheese bars (or 1 lb 12 oz), softened
- 1 cup granulated sugar
- 4 large eggs
- 1⅔ cup heavy cream
- 1 teaspoon vanilla extract (optional)
- ¼ teaspoon salt
- ¼ cup all-purpose flour
- A small amount of butter for greasing
- Parchment paper
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