Brown sugar and walnut meringue with cinnamon plums
Nici Wickes' brown sugar meringue recipe is exquisite! The tartness of roasted cinnamon plums is a fabulous foil for the sweetness of this Christmas favourite. Serve with cream and dollops of custard
Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at www.nzwomansweeklyfood.co.nz.
Ingredients
- 6 egg whites
- 200 grams caster sugar
- 2 heaped tbsp brown sugar
- 1 tablespoon cornflour
- 2 teaspoons malt or white vinegar
- 1/4 cup walnut pieces, toasted
- 6-8 fresh plums (or use canned black doris)
- 1/4 cup water
- 4 tablespoons brown sugar
- 1/2 teaspoon cinnamon
- 300 millilitres cream, softly whipped
- 1 cup store-bought custard
- 3 tablespoons caster sugar
- store-bought chocolate stars and a few pinches of cinnamon to decorate
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More dinner inspiration, straight to your inbox
Get recipes worth saving and practical cooking tips. No account needed.
More Like This
Meringues Recipe From Tilly Pamment
homestolove.com.au
Brown Sugar Cinnamon Walnut Bread Recipe
simplechinesefood.com
Sugar plums - Good Food Middle East
bbcgoodfoodme.com
Brown Sugar Meringues with Fruit
eggs.ca
Brown sugar meringue roulade with burnt honey apples - Penguin Books Australia
penguin.com.au
Brown Sugar Swiss Meringue Buttercream
sugargeekshow.com
Brown Sugar Meringues Recipe | Tate and Lyle Sugars
wearetateandlylesugars.com
Double Plum Pudding with Brown Sugar Hard Sauce
gourmettraveller.com.au