Easy Turnip Green Soup Recipe
This delicious and creamy turnip green soup is super simple to prepare! It's a healthy and colorful soup with simple ingredients.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.foodfromportugal.com.
Cooking tools:
- Pressure cooker
- Immersion blender
- Wooden spoon
- Stove
- Chef's knife
- Cutting board
- Measuring cup
Ingredients
- 2 liters (8 cups) water
- 1 bunch of turnip greens (about 200 grams (7 ounces) )
- 1 turnip
- 1 leek
- 4 carrots
- 3 medium onions
- 1 large potato
- 3 tablespoons olive oil
- 1 pumpkin slice (about 100 grams (3 1/2 ounces) )
- Salt (to taste)
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