Turkey Tetrazzini Recipe - (4.4/5)

Ingredients

• 4 tablespoons (1/2 stick) butter
• 4 cloves garlic, minced
• 1 pound white mushrooms, quartered
• 1 cup dry white wine
• 1/2 teaspoon salt, plus more
• 1/2 teaspoon black pepper, plus more
• 1/4 cup flour
• 4 cups turkey or chicken broth, plus more if needed
• One 8-ounce package cream cheese
• 3 cups leftover Thanksgiving turkey, shredded or diced
• 1 1/2 cups frozen green peas
• 1 cup grated Monterey Jack cheese
• 1 cup finely chopped black olives
• 1/2 cup grated Parmesan
• 4 slices bacon, fried and chopped
• 12 ounces thin spaghetti, broken in half and cooked
• 1 cup panko