BLACKBERRY SLUMP - Tailgate Guru
Indulge in decadent blackberry crumb cakes baked to golden perfection, served with vanilla ice cream. Perfect for a special dessert or brunch gathering.
Ingredients
- 2¼ cups flour
- 1½ cups sugar
- 2 tbsp. unsalted butter, cut into ½” cubes, chilled, plus 8 tbsp. melted and more for greasing
- ½ tsp. baking powder
- ½ tsp. kosher salt
- ½ cup dry white wine
- 1 tsp. vanilla extract
- 2 eggs
- 1 lb. fresh or frozen thawed blackberries
- Vanilla ice cream, for serving
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