WorldPlatter – brought to you by WORLDFOODSFish Steaks with Spinach - WorldPlatter - brought to you
Keywords
- asia
- worldfoods
- platter
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- asian
- food
- channel
- chefs
- meat
- dessert
- appetizer
- poultry
- pineapple
- rice
- pasta
- noodle
- spaghetti
- soup
- vegetarian
- pastry
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Ingredients
- 4 fish steaks (approx. 150g each), use mackerel, haddock or sea bream
- 100g (3.5oz) spinach leaves
- 2 tbsp oil
- 1 jar WORLDFOODS THAI COCONUT GALANGAL STIR-FRY SAUCE
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