Tofu with Savoury Sauce (Ankake-dofu) - HYPER JAPAN

Tofu with Savoury Sauce (Ankake-dofu) - HYPER JAPAN

hyperjapan.co.uk

Warmed tofu served in a silky sauce of classic Japanese flavours.

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Ingredients

  • 280g cotton tofu (1 x standard size block, drained)
  • 2 chicken thigh, boned
  • 60g carrot
  • 4 shiitake mushroom
  • 60g shungiku leaves
  • 10g cornflour mixed with 15ml water
  • some grated ginger
  • 350ml dashi
  • 4 tbsp mirin
  • 3 tbsp soy sauce

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