Shrimp and Grits - Got Milk

Shrimp and Grits - Got Milk

www.gotmilk.com

Shrimp sautéed with bell peppers and onions, simmered in diced tomatoes, then topped on creamy grits and served hot—perfection in every bite!

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Ingredients

  • 1 pound – medium raw shrimp (peeled & deveined)
  • 2 teaspoons – blackening seasoning
  • 1 teaspoon – olive oil
  • 1⁄2 cup – diced yellow onions
  • 1⁄2 cup – chopped red bell peppers
  • 1⁄2 cup – chopped green bell peppers
  • 1⁄2 cup – chopped yellow bell peppers
  • 14 1⁄2 ounces – canned diced tomatoes
  • 1 cup – grits
  • 1 cup – water
  • 3 cups – milk, 2% fat
  • 1⁄2 tablespoon – salted butter
  • 1⁄4 teaspoon – salt
  • 2 – chopped green onions
  • 2 – cloves of garlic

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