SEATTLE BAKED HALIBUT
Bake 2 lb. halibut steaks with butter, mushrooms, sour cream, and wine sauce. Garnish with almonds and shrimp. Serves 4-6.
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Cooking tools:
- Baking dish
- Oven
- Saucepan
- Stove
- Spoon
Ingredients
- 2 lb. halibut steaks
- 1 tsp. salt
- 2Tbsp. butter
- 1 (4 oz.) can mushrooms, drained
- 1 c. sour cream
- 1/4 c. sherry wine
- Paprika
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