Spanakopita Peloponnisos (Peloponnese Spinach Rolls) - Recipe #4081 - Foodgeeks

Ingredients

• 2-1/8 lb. spinach
• 1 md. onion, chopped
• 1 leek, chopped
• 1 cup chopped spring onions
• 1/3 cup olive oil
• 1/2 cup chopped parsley
• 3 tsp. chopped dill or
• fennel
• 4-2/3 tbsp. ground nutmeg
• Salt
• Black pepper, freshly ground
• 8 filo pastry sheets
• Olive oil or
• butter for assembling rolls