French Cruller Delight: Light & Airy Donut Recipe
Craving a French Cruller? This recipe makes light-as-air donuts that are surprisingly easy! Forget shop-bought, bake your own golden, ridged delights.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at tastedessert.com.
Ingredients
- 1 cup (240ml) Water
- 1/2 cup (1 stick, 113g) Unsalted Butter, cut into cubes
- 1/4 teaspoon Salt
- 1 cup (120g) All-Purpose Flour, sifted
- 4 Large Eggs
- 2 cups (240g) Powdered Sugar
- 1/4 cup (60ml) Milk (or Coffee for a mocha twist)
- 1/2 teaspoon Vanilla Extract (or Coffee Extract)
More Like This
French Cruller Doughnut Recipe: Light & Airy Perfection
tastedessert.com
French Cruller Donut Recipe: How to Make It
tasteofhome.com
Homemade French Cruller Donuts
cooklist.com
Heavenly French Crullers
tastedessert.com
Parisian Pillows: Easy French Donut Beignets Recipe
tastedessert.com
Light and Airy French Crullers with Vanilla Glaze - Kitchen Scroll
kitchenscroll.com
Light & Airy French Crullers: My Choux Pastry Dream - Taste…
tastedessert.com
French Crullers - Dunkin Donut Copycat Recipe - (3.7/5)
keyingredient.com