Tarte Tatin: 2000s Recipes + Menus : gourmet.com

Tarte Tatin: 2000s Recipes + Menus : gourmet.com

www.gourmet.com.s3-website-us-east-1.amazonaws.com

Though not much good can come of a burned custard, Stephanie Tatin proved more than 100 years ago that not all culinary accidents need be disasters.

Keywords

  • shelley wiseman
  • apple
  • pastry
  • french
  • fruit
  • city guide
  • paris
  • french dessert
  • french classics
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Ingredients

  • 1 frozen puff pastry sheet (from a 17 1/4-oz package), thawed
  • 1/2 stick (1/4 cup) unsalted butter, softened
  • 1/2 cup sugar
  • 7 to 9 Gala apples (3 to 4 lb), peeled, quartered lengthwise, and cored

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