Organic Thin Tart of Pears with Crème Fraîche Recipe | Food Network UK

Organic Thin Tart of Pears with Crème Fraîche Recipe | Food Network UK

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Ingredients

  • 1/2 organic puff pastry sheet
  • 5 organic pears
  • 100g soft organic butter
  • 100g organic caster sugar
  • 120g organic ground almonds
  • 2 medium organic eggs, beaten
  • 20g organic demerara sugar
  • 25g melted organic butter
  • Organic crème fraîche to serve

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