Red Romaine Vietnamese Lettuce Cups - Grimmway Farms
Ingredients
- 3 cups Cal-Organic Shredded Carrots
- 1 head Cal-Organic red romaine lettuce
- 12 Cal-Organic green onions
- 1 cup Cal-Organic cilantro
- 24 medium shrimp, cooked and deveined
- 1 cup mint leaves
- 2 tbsp. lime juice
- 1 tbsp. Sriracha or sambal
- 1/2 cup peanut butter
- 1 tbsp. rice vinegar
- 1/4 cup water
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