Galbi Jjim Stew Recipe
Discover the rich flavors of Galbi Jjim Stew with our step-by-step recipe. Perfect for a cozy meal, this Korean dish combines tender beef short ribs with savory spices.
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Cooking tools:
- Pot
- Chef's knife
- Cutting board
- Stove
- Colander
- Measuring cup
- Measuring spoon
- Mixing bowl
- Spoon
- Serving bowl
- Plate
- Airtight container
- Zip-top bag
- Refrigerator
- Freezer
- Microwave
Ingredients
- 2 lbs beef short ribs
- 1 large onion (sliced)
- 4 cloves garlic (minced)
- 1 inch ginger (sliced)
- 2 cups water
- 1/2 cup soy sauce
- 1/4 cup brown sugar
- 1 tbsp sesame oil
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