Chicken Laksa | CSR Sugar

Chicken Laksa | CSR Sugar

csrsugar.com.au

If you’re looking for a dinner with plenty of flavour and punch, try our Chicken Laksa. Balancing sugar and spice is really important in Asian cooking. We add two teaspoons of Brown Sugar to turn...

View Original

Share this recipe:

Ingredients

  • 200g wide rice noodles
  • 2 tsp vegetable oil
  • ⅓ cup laksa paste
  • 1½ cups water or chicken stock
  • 400ml can coconut milk
  • 2 tsp CSR Brown Sugar
  • 2 tsp fish sauce
  • 100g fried tofu, sliced
  • ½ bbq chicken, meat shredded

More Like This