Thai Squash and Sweetcorn Curry Recipe - Unicorn Grocery

Thai Squash and Sweetcorn Curry Recipe - Unicorn Grocery

www.unicorn-grocery.coop

This delicious gluten and wheat free Thai Squash and Sweetcorn Curry recipe will warm your autumn nights.

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Ingredients

  • 1 large butternut squash peeled &diced (or any squash of your choice)
  • 4 carrots (diced)
  • 2 sweet corn cobs
  • 2 green or yellow peppers (diced)
  • 1 large onion (finely chopped)
  • 4 garlic cloves (finely chopped)
  • 4 green or red chillies (sliced)
  • 1 bunch of coriander
  • Fresh ginger (grated)
  • 1 tsp each of cumin (ground coriander, turmeric & fenugreek)
  • 1 lime (juice & rind)
  • 1 tblsp of lemon grass
  • 1 tsp soy sauce
  • 1 lt vegetable stock
  • 1 can coconut milk
  • 1 tblsp oil
  • Salt

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