Intense Chocolate Fondant – Mickael's Bakehouse | Baking Consultancy and Tutoring

Intense Chocolate Fondant – Mickael's Bakehouse | Baking Consultancy and Tutoring

mickaels-bakehouse.com

Indulge in an intense chocolate fondant recipe from Mickael Jahan, perfect for chocolate lovers. Enjoy the rich, fudgy dessert fresh out of the oven.

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Ingredients

  • 100 g Dark chocolate buttons / chips
  • 60 g Unsalted butter
  • 22 g Red / dark cocoa powder
  • 40 g Egg yolk
  • 25 g Egg white
  • 47 g Caster sugar
  • 1 g Vanilla extract

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