Lamb crown roast on the BBQ
At Barbecook, we like to have a cosy dinner. And admit it, we don't always have to choose for a classic entrecote or côte à l'os! Sometimes it can be a bit more
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.barbecook.de.
Cooking tools:
- Grill
- Instant-read thermometer
- Grill pan
- Pastry brush
- Saucepan
- Mixing bowl
- Measuring spoon
- Chef's knife
- Cutting board
- Plate
- Aluminum foil
- Refrigerator
Ingredients
- 1 large lamb crown
- Olive oil
- Mustard
- Garlic
- Lemon
- Pepper and coarse sea salt
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