Loaded Baked Potato Soup Recipe | Samsung Food App
This crockpot soup takes less than three minutes to prepare! It’s perfect for a busy fall evening
Ingredients
- 28 oz frozen diced hash brown potatoes
- 8 oz sour cream
- 10.5 oz can cream of potato soup
- 2 cups shredded cheddar cheese
- 32 oz chicken broth
- 8 oz cream cheese
- 1 teaspoon pepper
- Bacon to taste
- Green onion to taste
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