Nibblous | salmon with couscous with citrus and coriander
Delicious salmon atop citrus-infused couscous with fresh herbs. Perfectly grilled and served together for a light and flavorful meal.
Ingredients
- 100g/3½oz skinless salmon fillet, sliced
- 290m/10fl oz chicken stock
- 255g/9oz couscous
- 1 orange
- 1 lime juice
- 1 lemon
- 10cm/4in piece cucumber, diced
- handful fresh parsley, chopped
- 2 tbsp olive oil
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