Autumn Roast Lamb

Ingredients

• 1 clove garlic
• 1 tsp ground cumin
• 1 tsp paprika
• 1 tsp black pepper, ground
• 1 tsp allspice
• 1 pinch salt
• 1 tbsp olive oil
• 2 kg boned and netted lamb leg
• 2 tbsp honey
• 1 butternut pumpkin
• 4 tomatoes
• 2 cloves garlic
• 1 stick cinnamon
• 50 ml olive oil
• 6 sage leaves
• 1/2 red cabbage
• 1/2 green cabbage
• Small bunch mint, chopped
• Small bunch flat parsley
• 1 red chilli
• 1 lemon
• Olive oil