Spicy Mango Shrimp on Wilted Greens

Ingredients

• 1 tb Sherry
• 1 lb Shrimp; 21-25, peeled --
• 1 tb Dark rum
• 1/2 c Cilantro or basil --
• Vegetable oil -- for frying
• 1 ts Fresh lime juice
• 1 tb Fresh lime juice
• 1 tb Light soy sauce
• De-
• 1 tb Cornstarch
• 1/2 ts Baking soda
• 2 Scallions -- thinly sliced
• 1/2 c Sugar
• Spinach, loosely pac
• Mango slices -- for garnish
• 2 tb Flour
• 1 tb Fresh ginger -- minced
• Woodward
• 1 Egg -- slightly beaten
• 1/4 c Mango puree
• Minced
• 1 tb Garlic -- minced
• 1 ts Light soy sauce
• 2 tb Light soy sauce
• 8 c Mixed spring greens and --
• Carambola slices -- garnish
• 2 sm Or 3 small dried -- red hot
• Chopped
• 1 ts Sugar