Smoked Balsamic Glazed Baby Back Ribs Recipe :: The Meatwave

Ingredients

• For the Rub:
• 2 tablespoons dark brown sugar
• 2 tablespoons Kosher salt
• 1 tablespoon granulated sugar
• 1 tablespoon paprika
• 1/2 teaspoon ground white pepper
• 1/2 teaspoon ground black pepper
• 1/2 teaspoon ground mustard
• 1/2 teaspoon dried thyme
• 1/2 teaspoon garlic powder
• 1/2 teaspoon ground Szechuan peppercorns
• 1/4 teaspoon cayenne pepper
• 2 racks baby back ribs
• 1 to 2 fist sized chunks of light smoking wood, like apple or cherry
• 1 cup balsamic barbecue sauce