Garden Vegetable Frittata | Nexus
Garden Vegetable Frittata Description Yield Total Prepare Time Original URL Ingredients 1 tbsp 15mL cooking oil 1 cup 250mL chopped zucchini (with peel) 1 cup
Ingredients
- 1 tbsp 15mL cooking oil
- 1 cup 250mL chopped zucchini (with peel)
- 1 cup 250mL sliced fresh white mushrooms
- 1 cup 250mL thinly sliced red pepper
- 1/2 cup 125mL sliced green onion
- 8 large eggs
- 3 tbsp 50mL sun-dried tomatoes pesto
- 1/8 tsp 0.5mL pepper
- 1 cup 250mL grated asiago (or your favorite) cheese
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