Bacon-Wrapped Tostones with Shrimp and Guacamole Recipe
I love plantains! I remember seeing them in many of the fruit stands and markets in California. My mom never used them in her recipes, so I was unfamiliar with them until I learned
Keep recipes from your favorite sites together, ready for your next meal. Create a free account or sign in to save this recipe using the Save Recipe button above. For the cooking instructions, visit the original recipe at www.quericavida.com.
Cooking tools:
- Tortilla press
- Skillet
- Oven
- Baking sheet
- Cooling rack
- Cutting board
- Chef's knife
- Mixing bowl
- Potato masher
- Fork
- Tongs
- Spatula
- Toothpick
- Paper towel
- Plate
- Measuring spoon
- Stove
Ingredients
- 2 cups canola oil
- 2 green plantains
- 12 large shrimp, cleaned and peeled
- 1 tablespoon lemon pepper seasoning
- 3 large pickled jalapeños, slice each pepper into 6 rings
- 12 cilantro leaves, plus 2 tablespoons chopped separately
- 12 slices of bacon
- 1 large ripe avocado, mashed
- Juice of 1/2 a lime
- 1 garlic clove, minced
- 1/3 teaspoon salt
- 1 Roma tomato, diced
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More Like This
Grilled Shrimp Tostones With Cilantro Sauce Recipe - Have A Plant
fruitsandveggies.org
Camarones en Tostones
growingchefsontario.ca
Shrimp Tostones in Green Mojo Recipe
quericavida.com
Bacon-Wrapped Shrimp With Chunky Tomatillo Salsa and Tomato Vina Recipe
food.com
Plantain Fritters with Stewed Shrimp (Tostones con Camarones Guisados)
saveur.com
Bacon Wrapped Shrimp and Remoulade - Recipes From the Gulf Coast
recipes.mississippiriverdelta.org
Tostones with Shrimp and Mango | Publix Super Markets
publix.com
Tostones Filled with Mexican Shrimp Ceviche Recipe
quericavida.com