Chocolate Butterscotch Nut Bars - Karo
Combine flour, salt, brown sugar and butter in a medium mixer bowl or food processor, beating or pulsing until well blended.
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Ingredients
- 3 cups all-purpose flour
- 1 teaspoon salt
- 1 1/2 cups brown sugar
- 1 cup butter OR margarine softened
- 2 cups chopped mixed nuts
- 1 cup butterscotch chips
- 1/2 cup Karo ® Light Corn Syrup
- 2 tablespoons butter OR margarine
- 1 package (12 ounces) semi-sweet chocolate chips
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